Law's Cornbread

• 3 cups Bisquick
• 1 cup sugar
• 10 tbsp cornmeal
• 3/4 tsp baking powder

• 3 eggs
• 1 cup butter, melted
• 1 1/2 cup milk

Preheat oven to 350 degrees Fahrenheit. Melt butter. Mix dry ingredients in a large bowl. Mix wet ingredients in a separate bowl. Add wet ingredients to dry ingredients, and mix. Do not over mix, the batter will still be lumpy. Pour batter into a 9x13-inch pan. Bake 25 to 30 minutes or until small crack forms in the top.